Kix Brooks ‘Steaks Out’ New Cooking Channel Series

Kix Brooks.

Kix Brooks

Kix Brooks will set out across America to find the best steakhouses in a new Cooking Channel series, Steak Out with Kix Brooks–including Nashville’s Cork & Cow and The Standard.

During six, half-hour long episodes, Brooks will visit Dallas, Denver, Nashville, New Orleans, New York City, Omaha and Washington D.C. 

While on the road touring as a part of country music duo Brooks & Dunn, he discovered that it was rare for a city not to have a steakhouse that put a unique spin on the classic steak.

“Kix Brooks is a great addition to Cooking Channel as an aficionado of food and wine,” said Michael Smith, GM/SVP, Cooking Channel. “Over the years, viewers have come to know him as a legendary country music artist. Now, on Steak Out with Kix Brooks, they get to meet a different side of him – Kix Brooks: the passionate meat-lover.”

“We searched the country for some of the best steakhouse,” said Brooks. “If there is one thing I love as much as music–it is a great steak, so I can’t wait to share with viewers what we found.”

Produced by Giant Pirates Entertainment, it premieres Tuesday, July 14 at 9:00 p.m. ET/6:00 p.m. PT.

Brooks & Dunn will reunite in Las Vegas, beginning June 17, when it joins forces with Reba for REBA, BROOKS & DUNN: Together in Vegas at Caesars Palace.

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Eric T. Parker oversees operations and contributes editorial for MusicRow's print magazine, MusicRow.com, the RowFax tip sheet and the MusicRow CountryBreakout chart. He also facilitates annual events for the enterprise, including MusicRow Awards, CountryBreakout Awards and the Rising Women on the Row. [email protected] @EricTParker

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