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Trisha Yearwood Cooks Up New Product Line With Williams Sonoma

April 27, 2017/by Lorie Hollabaugh

Trisha Yearwood

Trisha Yearwood is teaming up with Williams Sonoma for a new line of specialty foods inspired by her cherished Southern recipes. The Williams Sonoma and Trisha’s Kitchen collaboration will feature a biscuit mix, her Summer In A Cup Tropical Cocktail Mix, an unfried chicken seasoning kit, apple barbeque sauce, and an applewood molasses rub.

The Williams Sonoma and Trisha’s Kitchen collaboration is available online now at williams-sonoma.com/trisha  and will be available at all U.S. retail locations starting May 19. Yearwood will be making appearances throughout the summer at select Williams Sonoma locations across the country.

“Trisha has been a loyal customer of Williams Sonoma for years and we are in awe of all of her many talents,” said Janet Hayes, President of Williams Sonoma. “A food collaboration between Williams Sonoma and Trisha Yearwood is a dream come true for all parties involved.”

“Williams Sonoma has always been my ‘happy place’ and I’ve wanted to be a part of their team forever! When I host a party, I focus on the people, not the necessarily the planning, and this food line provides easy ways to enhance your menu,” said Trisha Yearwood. “I am so excited to partner with one of my favorite home stores with a line that helps make entertaining easy and fun. I hope to help give home cooks the confidence to invite everyone over this summer!”

The Williams Sonoma and Trisha’s Kitchen collaboration includes:

SUMMER IN A CUP TROPICAL COCKTAIL MIX – A favorite summertime tradition offering a bright, sunny blend of tangerine, cherry and pineapple juices. 25.4 oz. (makes 12 servings) / $16.95

UNFRIED CHICKEN SEASONING KIT – Bake up a healthier version of Southern fried chicken with this blend of whole-wheat panko, Parmesan and spicy-sweet herbs. 6.6 oz. / $9.95

BISCUIT MIX – Whip up a batch of flaky, irresistibly light buttermilk biscuits. Just add buttermilk, cut into rounds and bake. 14.8 oz. (makes 12 biscuits) / $9.95

APPLE BBQ SAUCE – Made with sweet apple puree, tangy cider vinegar, molasses, chilies and spices. 19.5  / $12.95

APPLEWOOD MOLASSES RUB – A classic Southern-style blend of Applewood-smoked sea salt, molasses, brown sugar and spices. 3 oz. / $10.95

 

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Lorie Hollabaugh
Lorie Hollabaugh
Hollabaugh, a staff writer at MusicRow magazine, has over 20 years of music business experience and has written for publications including American Profile, CMA Close Up, Nashville Arts And Entertainment, The Boot and Country Weekly. She has a Broadcast Journalism and Speech Communication degree from Texas Christian University, (go Horned Frogs), and welcomes your feedback or story ideas at [email protected].
Lorie Hollabaugh
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https://musicrow.com/wp-content/uploads/2017/02/Trisha-Yearwood-2017.png 380 570 Lorie Hollabaugh https://musicrow.com/wp-content/uploads/2019/03/MusicRow-header-logo-Mar19B.png Lorie Hollabaugh2017-04-27 11:01:402017-04-27 11:01:40Trisha Yearwood Cooks Up New Product Line With Williams Sonoma
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